Search filters

Relevance of omission tests to determine flavour-active compounds in food

Image Image of a generic work. The text above it indicates that there is no free image of the work available, and that if you own one, you can click on the placeholder link to upload it.
Description
Author/s

author: Jean-Luc Le Quéré  Christian SALLES  Sophie Nicklaus 

Publication date October 2002
Language
Country of origin
Wikipedia link
Copyright status
Missing/wrong data? Edit Wikidata item