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Manufacture of low-sodium Minas fresh cheese: Effect of the partial replacement of sodium chloride with potassium chloride

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Description scientific article published on 01 June 2011
Author/s

author: Helena Bolini  BOLINI, Helena Maria Andre, BOLINI, HMA, BOLINI, H, BOLINI-CARDELLO, HMA  Daniel Granato 

Publication date June 1, 2011
Language English
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