The 9-MilCA method as a rapid, partly automated protocol for simultaneously recording milk coagulation, curd firming, syneresis, cheese yield, and curd nutrients recovery or whey loss
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| Description | scientific article published on 17 December 2015 |
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author: Giovanni Bittante Giorgia Stocco Claudio Cipolat-Gotet |
| Publication date | December 17, 2015 |
| Language | English |
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