Antiviral activity of alginate-oleic acid based coatings incorporating green tea extract on strawberries and raspberries
| Image |  |
|---|---|
| Description | article by Irene Falcó et al published February 2019 in Food Hydrocolloids |
| Author/s | |
| Publication date | February 2019 |
| Language | |
| Country of origin | |
| Wikipedia link | |
| Copyright status | |
| Missing/wrong data? | Edit Wikidata item |