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Fish Consumption in Healthy Adults Is Associated with Decreased Circulating Biomarkers of Endothelial Dysfunction and Inflammation during a 6-Year Follow-Up

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Description scholarly article by Bas C. T. van Bussel et al published 13 July 2011 in Journal of Nutrition
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author: Isabel Ferreira  Casper G. Schalkwijk  Martinette T Streppel  Bas van Bussel  Coen D.A. Stehouwer 

Publication date July 13, 2011
Language English
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