Effect of Lactobacillus plantarum NCU116 Fermentation on Asparagus officinalis Polysaccharide: Characterization, Antioxidative, and Immunoregulatory Activities
| Image |  |
|---|---|
| Description | scientific article published on 08 October 2018 |
| Author/s |
author: Shao-Ping Nie Ming-Yong Xie Qiang Yu |
| Publication date | October 8, 2018 |
| Language | English |
| Country of origin | |
| Wikipedia link | |
| Copyright status | |
| Missing/wrong data? | Edit Wikidata item |