Volatile, phenolic, and sensory profiles of in-amphorae Chardonnay wine by mass spectrometry and chemometric analysis

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Description scientific article published on 07 August 2018
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author: Fabrizio Rossetti  Vakare Merkyte  Pierre-Louis Teissedre  Edoardo Longo  Emanuele Boselli 

Publication date August 7, 2018
Language English
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