Bioaccessibility and antioxidant activity of curcumin after encapsulated by nano and Pickering emulsion based on chitosan-tripolyphosphate nanoparticles
| Image |  |
|---|---|
| Description | scientific article published on 25 August 2016 |
| Author/s |
author: Bakht Ramin Shah |
| Publication date | August 25, 2016 |
| Language | English |
| Country of origin | |
| Wikipedia link | |
| Copyright status | |
| Missing/wrong data? | Edit Wikidata item |