Effects of Dairy Products on Crohn's Disease Symptoms Are Influenced by Fat Content and Disease Location but not Lactose Content or Disease Activity Status in a New Zealand Population
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| Description | scientific article published on August 1, 2011 |
| Author/s |
author: Lynnette Ferguson Linda C Tapsell |
| Publication date | August 2011 |
| Language | English |
| Country of origin | |
| Wikipedia link | |
| Access work |
https://ro.uow.edu.au/cgi/viewcontent.cgi?article=2005&context=hbspapers |
| Copyright status | |
| Missing/wrong data? | Edit Wikidata item |