Dietary protein reduction on microbial protein, amino acids digestibility, and body retention in beef cattle. I. Digestibility sites and ruminal synthesis estimated by purine bases and 15N as markers
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| Description | article |
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author: Marcos Inácio Marcondes Antonio P. Faciola Stefanie Alvarenga Santos |
| Publication date | June 1, 2018 |
| Language | English |
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