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Carcass and meat quality characteristics from Iberian wild red deer (Cervus elaphus) hunted at different ages

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Description scientific article published on 05 November 2018
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author: Pasquale De Palo  Tomás Landete-Castillejos  Aristide Maggiolino  Rubén Domínguez  Mirian Pateiro 

Publication date November 5, 2018
Language English
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