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Liquid-liquid and solid-phase extractions of phenols from virgin olive oil and their separation by chromatographic and electrophoretic methods

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Description scientific article published on 01 January 2003
Author/s

author: Tullia Gallina Toschi  Alessandra Bendini  Matteo Bonoli  Lorenzo Cerretani  Giovanni Lercker 

Publication date January 1, 2003
Language English
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