Search filters

La datation des structures de cuisson : intégration de l’archéomagnétisme et du radiocarbone, apports de l’anthracologie

Image Image of a generic work. The text above it indicates that there is no free image of the work available, and that if you own one, you can click on the placeholder link to upload it.
Description scholarly article in Archéologie Médiévale, no. 44, December 2014
Author/s

author: Jacques Thiriot 

Publication date December 1, 2014
Language French
Country of origin
Wikipedia link
Copyright status
Missing/wrong data? Edit Wikidata item