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Effects of Long-Term Intervention with Lactobacillus helveticus- Fermented Milk on Bone Mineral Density and Bone Mineral Content in Growing Rats

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Description article by Mirkka Narva et al published 2004 in Annals of Nutrition and Metabolism
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author: Marika Collin  Riitta Korpela  Christel Lamberg-Allardt 

Publication date 2004
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