Valorization of the whole grains of Triticum aestivum L. and Triticum vulgare L. through the investigation of their biochemical composition and in vitro antioxidant, anti-inflammatory, anticancer and anticalpain activities
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| Description | article |
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author: Khodir Madani Francisco J Rodríguez-Pulido Dolores Hernanz Francisco J Heredia |
| Publication date | May 2017 |
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