Response to an oral fat load and effects on lipid profile, glycemia and high-sensitivity C-reactive protein after soybean extract consumption.
| Image |  |
|---|---|
| Description | scientific article published on 24 October 2017 |
| Author/s | |
| Publication date | October 24, 2017 |
| Language | |
| Country of origin | |
| Wikipedia link | |
| Copyright status | |
| Missing/wrong data? | Edit Wikidata item |