The potential of rapid visco-analysis starch pasting profiles to gauge the quality of sorghum as a feed grain for chicken-meat production.
| Image |  |
|---|---|
| Description | scientific article published on 10 November 2016 |
| Author/s |
author: Ali Khoddami Amy F Moss |
| Publication date | November 10, 2016 |
| Language | |
| Country of origin | |
| Wikipedia link | |
| Copyright status | |
| Missing/wrong data? | Edit Wikidata item |