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Cooked meat and risk of breast cancer--lifetime versus recent dietary intake
scientific article
Author/s
author: Mia M. Gaudet, Alfred I. Neugut, Sybil M. Eng, Regina M. Santella, Julie A. Britton, Susan L Teitelbaum, Marilie Gammon, Susan E Steck
Work details
Publication date
May 1, 2007
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Language
English
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