Antroquinonol from ethanolic extract of mycelium of Antrodia cinnamomea protects hepatic cells from ethanol-induced oxidative stress through Nrf-2 activation.
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| Description | scientific article |
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author: Wen-Hsiung Li Jei-Fu Shaw Sheng-Yang Wang Fang-Hua Chu |
| Publication date | April 20, 2011 |
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