Effect of microencapsulated Jabuticaba (Myrciaria cauliflora) extract on quality and storage stability of mortadella sausage
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| Description | scientific article |
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author: Carmen Sílvia Fávaro Trindade Andrezza Fernandes Yana Jorge Polizer Manoela A. Pires Marco Antonio Trindade |
| Publication date | March 30, 2018 |
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| Missing/wrong data? | Edit Wikidata item |