The effect of propolis and its components on eicosanoid production during the inflammatory response.
| Image |  |
|---|---|
| Description | scientific article |
| Author/s |
author: Philip Calder |
| Publication date | December 1, 1996 |
| Language | |
| Country of origin | |
| Wikipedia link | |
| Copyright status | |
| Missing/wrong data? | Edit Wikidata item |