Associations between breast cancer risk and the catalase genotype, fruit and vegetable consumption, and supplement use.

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Description scientific article
Author/s

author: Mia M. Gaudet  Mary Beth Terry  Susan L Teitelbaum  Christine Ambrosone  Marilie Gammon  Jiyoung Ahn  Cutberto Garza  Regina M. Santella  Alfred I. Neugut  Julie A. Britton 

Publication date September 28, 2005
Language English
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