First report on isolation of 2,3,4-trihydroxy-5-methylacetophenone from palmyra palm (Borassus flabellifer Linn.) syrup, its antioxidant and antimicrobial properties.
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| Description | scientific article published on 11 February 2017 |
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author: Ravi S Lankalapalli |
| Publication date | February 11, 2017 |
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