Do omega-3 polyunsaturated fatty acids ameliorate spinal cord injury?: Commentary on: Lim et al., Improved outcome after spinal cord compression injury in mice treated with docosahexaeonic acid. Exp. Neurol. Jan; 239:13-27.
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| Description | scientific article |
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author: Michael Fehlings |
| Publication date | August 30, 2013 |
| Language | English |
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| Missing/wrong data? | Edit Wikidata item |