Optimisation of ICP-MS collision/reaction cell conditions for the determination of elements likely to be interfered (V, Cr, Fe, Co, Ni, As and Se) in foodstuffs
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| Description | scientific article published on August 19, 2011 |
| Author/s |
author: Thierry Guérin |
| Publication date | August 19, 2011 |
| Language | English |
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| Access work |
https://api.elsevier.com/content/article/PII:S0039914011007272?httpAccept=text/xml |
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