Table olives from Portugal: phenolic compounds, antioxidant potential, and antimicrobial activity
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| Description | scientific article published in November 2006 |
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author: Isabel C. F. R. Ferreira Patrícia Valentão Paula B. Andrade Albino Bento Leticia M. Estevinho José A. Pereira |
| Publication date | November 1, 2006 |
| Language | English |
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| Missing/wrong data? | Edit Wikidata item |