Contents of conjugated linoleic acid isomers in ruminant-derived foods and estimation of their contribution to daily intake in Portugal.

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Description scientific article published on 19 July 2007
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author: Cristina M. Alfaia  Paula A. Lopes  Matilde F. Castro  Graça Soveral  Susana V. Martins  José A M Prates 

Publication date July 19, 2007
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