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Consumption of sucrose from infancy increases the visceral fat accumulation, concentration of triglycerides, insulin and leptin, and generates abnormalities in the adrenal gland.
scientific article published on 3 April 2015
Author/s
author: Francisco Castelán, Estela Cuevas, Margarita Martínez-Gómez, Jorge Rodríguez-Antolín, Alvaro Munoz
Work details
Publication date
April 3, 2015
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Language
English
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