FT-midIR determination of fatty acid profiles, including trans fatty acids, in bakery products after focused microwave-assisted Soxhlet extraction.
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| Description | scientific article published in July 2006 |
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author: Jose Ruiz Jimenez Feliciano Priego-Capote Maria D Luque de Castro |
| Publication date | July 1, 2006 |
| Language | English |
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| Missing/wrong data? | Edit Wikidata item |