Whey protein stimulates postprandial muscle protein accretion more effectively than do casein and casein hydrolysate in older men.
| Image |  |
|---|---|
| Description | scientific article published on 2 March 2011 |
| Author/s |
author: Joan M.G. Senden Annemie P. Gijsen Luc J.C. van Loon |
| Publication date | March 2, 2011 |
| Language | English |
| Country of origin | |
| Wikipedia link | |
| Copyright status | |
| Missing/wrong data? | Edit Wikidata item |