Rumen bacterial, archaeal, and fungal diversity of dairy cows in response to ingestion of lauric or myristic acid
| Image |  |
|---|---|
| Description | scientific article published on 5 September 2012 |
| Author/s |
author: Scot E. Dowd Todd R. Callaway |
| Publication date | September 5, 2012 |
| Language | English |
| Country of origin | |
| Wikipedia link | |
| Copyright status | |
| Missing/wrong data? | Edit Wikidata item |