Bibliography on freezing preservation of fruits and vegetables Supplement no. 2
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| Description | [Washington, D.C.?] :U.S. Dept. of Agriculture, Bureau of Agricultural Chemistry and Engineering,1942. | U.S. Department of Agriculture, National Agricultural Library View B |
| Author/s |
author: Jocelyn A. Berry |
| Publication date | 1942 |
| Language | English |
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