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British edible fungi : how to distinguish and how to cook them : with coloured figures of upwards of forty species
London: Kegan Paul, Trench, Trübner & Co. Ltd., 1891.
Author/s
author: Mordecai Cubitt Cooke
Work details
Publication date:
1891
Language:
English
Country of origin:
Unknown
Copyright status
public domain in
United States
public domain in
countries with 100 years pma or shorter