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Authors whose works are in public domain in at least one jurisdiction

Vegetable substances used for the food of man

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Description London: M.A. Nattali, [ca.1840?]
Author/s

author: Ray Lankester  Leeds University Library 

Publication date 1840
Language English
Country of origin
Wikipedia link
Access work

https://archive.org/details/b21526643

Copyright status

public domain in United States.

public domain in countries with 80 years pma or shorter.

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