Brooklyn eagle government cook book ; Fish eggs and fruit ; Principles of nutrition and nutritive value of foods
| Image |  |
|---|---|
| Description | Brooklyn, NY :[Brooklyn Daily Eagle],1912. | U.S. Department of Agriculture, National Agricul |
| Author/s |
author: United States Department of Agriculture Wilbur Olin Atwater Maria Parloa |
| Publication date | 1912 |
| Language | English |
| Country of origin | |
| Wikipedia link | |
| Access work | |
| Copyright status |
public domain in United States. public domain in countries with 100 years pma or shorter. |
| Missing/wrong data? | Edit Wikidata item |