Whole soy, but not purified daidzein, had a favorable effect on improvement of cardiovascular risks: a 6-month randomized, double-blind, and placebo-controlled trial in equol-producing postmenopausal women.

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Description scientific article published on 24 November 2013
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author: Kenneth Kin Wah To  Jean Woo 

Publication date November 24, 2013
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