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Identification of Phenolic Compounds from Seed Coats of Differently Colored European Varieties of Pea (Pisum sativum L.) and Characterization of Their Antioxidant and In Vitro Anticancer Activities.

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Description scientific article published on 27 June 2016
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author: Zivko S Jovanovic  Ivana Z Matić  Zivoslav Tesic  Maja M. Natić 

Publication date June 27, 2016
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