Meal Fatty Acids Have Differential Effects on Postprandial Blood Pressure and Biomarkers of Endothelial Function but Not Vascular Reactivity in Postmenopausal Women in the Randomized Controlled Dietary Intervention and VAScular function (DIVAS)-2 St
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| Description | scientific article published in March 2018 |
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author: Julie A Lovegrove |
| Publication date | March 1, 2018 |
| Language | English |
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| Missing/wrong data? | Edit Wikidata item |