Stability and catalytic activity of alpha-amylase from barley malt at different pressure-temperature conditions.
| Image |  |
|---|---|
| Description | scientific article published in May 2007 |
| Author/s |
author: Roman Buckow |
| Publication date | May 1, 2007 |
| Language | |
| Country of origin | |
| Wikipedia link | |
| Copyright status | |
| Missing/wrong data? | Edit Wikidata item |