Determination of the biogenic amines in musts and wines before and after malolactic fermentation using 6-aminoquinolyl-N-hydroxysuccinimidyl carbamate as the derivatizing agent.
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| Description | scientific article published on 31 July 2006 |
| Author/s |
author: Juan Cacho Purificación Hernández-Orte Vicente Ferreira |
| Publication date | July 31, 2006 |
| Language | English |
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