Metabolomic analysis of avocado fruits by GC-APCI-TOF MS: effects of ripening degrees and fruit varieties.
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| Description | scientific article published on 9 November 2014 |
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author: Alberto Fernández Gutiérrez Alegria Carrasco-Pancorbo Oleg A. Mayboroda |
| Publication date | November 9, 2014 |
| Language | English |
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