Low Levels of a Urinary Biomarker of Dietary Polyphenol Are Associated with Substantial Cognitive Decline over a 3-Year Period in Older Adults: The Invecchiare in Chianti Study
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| Description | scientific article published on 27 April 2015 |
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author: Luigi Ferrucci Antonio Cherubini Mireia Urpi-Sarda Raul Zamora-Ros Stefania Bandinelli Montserrat Rabassa |
| Publication date | April 27, 2015 |
| Language | English |
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