The bioavailability of ergothioneine from mushrooms (Agaricus bisporus) and the acute effects on antioxidant capacity and biomarkers of inflammation
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| Description | scientific article published on December 31, 2011 |
| Author/s |
author: Penny M. Kris-Etherton |
| Publication date | December 31, 2011 |
| Language | English |
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| Access work |
https://api.elsevier.com/content/article/PII:S0091743511005317?httpAccept=text/xml |
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