Improvement of nutritional quality of greenhouse-grown lettuce by arbuscular mycorrhizal fungi is conditioned by the source of phosphorus nutrition
| Image |  |
|---|---|
| Description | scientific article published on 4 October 2011 |
| Author/s |
author: Jose Maria Garcia-Mina Manuel Sánchez-Díaz Inmaculada Pascual Marouane Baslam |
| Publication date | October 4, 2011 |
| Language | English |
| Country of origin | |
| Wikipedia link | |
| Copyright status | |
| Missing/wrong data? | Edit Wikidata item |