Extensive transcriptomic studies on the roles played by abscisic acid and auxins in the development and ripening of strawberry fruits.
| Image |  |
|---|---|
| Description | scientific article published on 10 September 2016 |
| Author/s |
author: Juan Muñoz Blanco Rosario Blanco-Portales Laura Medina-Puche Antonio Rodríguez Franco Francisco Javier Molina-Hidalgo José L Caballero Guadalupe Cumplido-Laso |
| Publication date | September 10, 2016 |
| Language | |
| Country of origin | |
| Wikipedia link | |
| Copyright status | |
| Missing/wrong data? | Edit Wikidata item |