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Nutritional and bioactive potential of Myrtaceae fruits during ripening

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Description scientific article published on 21 June 2017
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author: Ana Carolina Oliveira Costa  Luciano Valdemiro Gonzaga  Roseane Fett  Priscila Nehring  Andressa Camargo Valese  Fabiana Della Betta  Mayara Schulz  Heitor Daguer  Siluana Katia Tischer Seraglio 

Publication date June 21, 2017
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