Chemical profiling of infusions and decoctions of Helichrysum italicum subsp. picardii by UHPLC-PDA-MS and in vitro biological activities comparatively with green tea (Camellia sinensis) and rooibos tisane (Aspalathus linearis).
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| Description | scientific article published on 18 July 2017 |
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author: Luísa Barreira Catarina Pereira João Varela Vanessa Neves Maria João Rodrigues |
| Publication date | July 18, 2017 |
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