Effect of oxygen concentration and redox potential on recovery of sublethally heat-damaged cells of Escherichia coli O157:H7, Salmonella enteritidis and Listeria monocytogenes
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| Description | scientific article published on May 1, 1998 |
| Author/s |
author: Michael W Peck |
| Publication date | May 1, 1998 |
| Language | English |
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| Wikipedia link | |
| Access work |
https://onlinelibrary.wiley.com/doi/pdfdirect/10.1046/j.1365-2672.1998.00424.x |
| Copyright status | |
| Missing/wrong data? | Edit Wikidata item |