Response of Escherichia coli O157:H7, Listeria monocytogenes, Salmonella typhimurium, and Staphylococcus aureus to the thermal stress occurring in model manufactures of Grana Padano cheese.
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| Description | scientific article published in November 2005 |
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author: Fabrizio Sarghini Danilo Ercolini |
| Publication date | November 1, 2005 |
| Language | English |
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