Quantitative analysis of volatiles from solid matrices of vegetable origin by high concentration capacity headspace techniques: determination of furan in roasted coffee.
| Image |  |
|---|---|
| Description | scientific article published on 9 December 2010 |
| Author/s |
author: Patrizia Rubiolo Carlo Bicchi Erica Liberto Cecilia Cagliero Barbara Sgorbini Chiara Cordero |
| Publication date | December 9, 2010 |
| Language | English |
| Country of origin | |
| Wikipedia link | |
| Copyright status | |
| Missing/wrong data? | Edit Wikidata item |